Bees, Cheese, and Blueberry Wine

Three nights of agri-tourism through Harvest Hosts gave us new insights into professional pollinators, the benefits of goat milk, and the anti-oxidant power of blueberry wine.

The Bee Barn

We sampled honey and picked up luscious lotions to combat the dry winter air. We learned that the Peace River Bees travel the country to pollinate commercial crops like almonds and citrus in California, apples and cranberries in Maine, and even an assortment of crops in the prairies. Molly made friends with the neighbor’s cows.

Proctor’s Goat Farm and Goat Life

Curious and intelligent goats invited us to walk the twelve acres of pastures and woodland trails with them. They seemed eager to show us their favorite edibles (Spanish moss and palmetto were both popular choices!) and the eldest of the herd adopted Joe and never left his side. In the morning, we were invited to watch the milking and Sarah even got in the parlor and milked one of the gentle girls. We left with a fridge full of fresh fromage de chèvre and goat milk fudge!

Whispering Oaks Winery

This bustling estate introduced us to eight new wines all made from blueberries. Because it was Friday night, we were able to have a steak dinner served outside with a live blues band on the ample patio. A traveling circus was set up in one of the adjoining pastures and on Saturday morning, a 5K race challenged fitness buffs to run the perimeter of the blueberry fields to the “Finish Wine” with the promise of a glass of blueberry wine.

Categories: epic road trip, fulltime RV life, Harvest Hosts, nomads, retirement travel, RV living, snowbirds | Tags: , , , , , , , , | 2 Comments

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2 thoughts on “Bees, Cheese, and Blueberry Wine

  1. Meg

    So cool, serious FOMO. Those honey treatments tho! Need suggestions which products to get. And eating steak and listening to music at a restaurant, that just sounds surreal – another lifetime. You guys look great.

  2. Sam Cuddeback

    Wonderful pictures of an amazing stretch of days. I have always been fond of goats, and the pic of them up on back legs, stretching to reach higher up is spot on! Next summer I’ll need to taste / test the blueberry wine concept with both of you. All good here in SF; Tali’s back in Austin, and Sara’s back from T and C. We’ve actually had a few warmish, non-dampish days in a row, with several more on the way. Stay well, and ask Rick Steves says, “keep on traveling”.

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